Sure, here are some cooking hacks that might come in handy:1. Prevent Overcooking Pasta: Add a few drops of oil to the boiling water to prevent pasta from sticking together.2. Easy Garlic Peeling: Crush a garlic clove lightly with the flat side of a knife to peel it more easily.3. Quickly Ripen Avocados: Place avocados in a paper bag with a banana or apple to speed up the ripening process.4. Revive Stale Bread: Sprinkle a bit of water on stale bread and then heat it in the oven to make it taste fresh again.5. No-Mess Pancakes: Use a squeeze bottle to dispense pancake batter for perfectly shaped and mess-free pancakes.6. Faster Chopping: Stack herbs or leafy greens together before chopping to speed up the process.7. Easily Separate Egg Yolks: Use a plastic bottle to suck up egg yolks; squeeze the bottle gently to release them.8. Keep Brown Sugar Soft: Place a slice of bread or a few marshmallows in the brown sugar container to keep it from hardening.9. Perfectly Poached Eggs: Add a splash of vinegar to the water when poaching eggs to help them hold their shape.10. Homemade Buttermilk: Mix milk with vinegar or lemon juice as a substitute for buttermilk in recipes.